That Dish Was Invented When!? Surprising Food Origins You Never Expected by Mike Devlin
A few issues ago, we’ve uncovered where some iconic dishes originally came from (that annoyed a few people
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Mike Devlin is a chef with over 30 years of experience in England, Germany and USA.
For the last 10 years, he has also been a writer and author (Smith, and Manchester City: The Secret History Of A Club That Has No History), with two more books in the offing - a thriller, and a history book. When he isn't doing that, he also does artistry (including portraits and designing tattoos) and sculpts in his spare time, and watches tons of movies, football, and plays video games, that's if he isn't already in the pub.
A few issues ago, we’ve uncovered where some iconic dishes originally came from (that annoyed a few people
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